TUAN, Nguyen Ngoc; THUONG, Nguyen Thi Hoai; THANG, Tran Dinh. Total volatile basic nitrogen (TVB-N) as a biochemical indicator of seafood spoilage: Mechanistic insights and review. <b>Vietnam Journal of Science and Technology</b>, Hanoi, VN, v. 64, n. 4, p. 595–615, 2026. DOI: 10.15625/2525-2518/23683. Disponível em: https://vjst.vast.vn/jst/article/view/23683. Acesso em: 3 sep. 2026.